Trimmings and End Cuts
St. Helens® Premium Grain-fed Sirloin End Cut
₱270.00
+ Delivery FeeThis steak is cut from the cap off Top Sirloin Butt and is a tender and lean cut that is ideal for several cooking methods and dishes.
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Same Day Delivery Cut-Off at 3pm
Additional information
| Weight | N/A |
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| Origin | |
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| Beef Grading | |
| Storage Temperature Setting | |
| Shelf Life | September 2025 |
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