A smoked leg ham is a cured and smoked pork leg that’s often served as a holiday centerpiece. It’s made by curing a pork leg, then smoking it in a smokehouse to give it flavor and color and to slow the development of rancidity.
Pre-Cooked Meat
Pre-Cooked Smoked Leg Ham
+ Delivery FeeA smoked leg ham is a cured and smoked pork leg that’s often served as a holiday centerpiece.
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Same Day Delivery Cut-Off at 3pm
Description
Additional information
| Weight | 0.500 kg |
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| Brand Name | |
| Storage Temperature Setting | |
| Shelf Life | Six (6) Months |
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