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Kagoshima® A3 Wagyu Karubi Yakiniku Cut

+ Delivery Fee
Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)

Karubi, or Boneless Short Rib, is one of the most popular cuts of beef for yakiniku.  Tender and very juicy, Karubi has more marbling than roast cuts do.

This product is currently out of stock and unavailable.

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Additional information

Origin

Brand Name

Beef Grading

Breed

Storage Temperature Setting

Shelf Life

Eighteen (18) Months

Reviews (1)

1 review for Kagoshima® A3 Wagyu Karubi Yakiniku Cut

  1. Rated 5 out of 5

    Simon Eduardo Jr. Lim (verified owner)

    Fyi, the karubi was superb! Will definitely order again.

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