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Kagoshima® A4 Wagyu Chuck Karubi, Sukiyaki Cut
Premium Beef CutsSukiyaki cut entails cutting the beef thinly at a right angle that makes the beef tasty and easy to bite. Allowing you to enjoy your meal in a very short amount of time.
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Takamori Drunken® A5 Wagyu Picanha Steak
Premium Beef CutsTop Sirloin Cap-on Steak a.k.a. Picanha is the most marbled part of the sirloin with a coarse structure.