-
St. Helens® Brisket, USDA Choice Grade (Grain-fed Beef)
Non-Breed SpecificThis large piece of flavor-packed beef is often cured or smoked, but it’s also one of the best cuts for braising and slow cooking.
-
St. Helens® Premium Grain-fed New York Strip Steak
Non-Breed SpecificThe New York Strip is cut from the beef short loin, right behind the rib area. It has an intense flavor, with bold, beefy notes. It’s not the most tender steak, but people love it for its great bite and solid chew. The rich marbling in this steak creates the robust flavor and delicious eating experience.
-
St. Helens® Premium Grain-fed Picanha End Cut
Trimmings and End CutsPicanha is a queen among steaks, and its impressive flavor will surely delight your taste buds!
-
St. Helens® Premium Grain-fed Sirloin End Cut
Trimmings and End CutsThis steak is cut from the cap off Top Sirloin Butt and is a tender and lean cut that is ideal for several cooking methods and dishes.
- G/F NorthPark Building, U. N. Avenue Mandaue City
- Mon to Fri, 8:30am to 5:30pm
- Sat, 9am to 4pm
Shopping Cart
