Imported Beverages
Bridor® Savoureux Plain Butter Croissant
₱800.00 – ₱3,600.00
+ Delivery FeeA croissant with delicate tastes and exceptional pastry layers, made exclusively with pure butter.
BAKING INSTRUCTIONS:
- Defrost approximately 30-45 minutes at room temperature.
- Bake approximately 16 to 18 minutes at 165 – 170°C, open damper.
- Let it rest for 1 minute at room temperature.
Made with a butter-rich recipe, Savoureux Viennese pastries are characterised by their meltingly soft texture and their intense flavours. Their light and delicate puff pastry gives these Viennese pastries unrivalled crispiness. A source of enjoyment and indulgence, they are perfect for every moment of the day.
| Weight | N/A |
|---|---|
| Brand Name | |
| Shelf Life | Nine (9) Months |
| Storage Temperature Setting | |
| Other Information | Suitable for vegetarians |
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.