Wagstaff® Bone-in Lamb Foreshank Chops

952.00

+ Delivery Fee

Lamb Foreshanks are a bone-in cut from the lower front leg ideal for braising or slow-roasting preparations.  Slow cooking yields fall-off-the-bone tenderness and succulent meat.

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Lamb Foreshanks are a bone-in cut from the lower front leg ideal for braising or slow-roasting preparations.  Slow cooking yields fall-off-the-bone tenderness and succulent meat.

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Shelf Life

Eighteen (18) Months

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